INDIE CHEFS

COMMUNE

200+ chefs on one property

Countless community leaders


Welcome to COMMUNE. We're adding experiences daily so please be sure to check back for more exciting opportunities to visit our oasis. Outside of our weeklong VIP experiences, all experiences are sold individually.

The COMMUNE Street Market runs Wednesday to Sunday during both weeks from August 22nd until September 4th. Each night will be a new experience with a new group of chefs, totally different menus, and different thematic elements using our lighting design. Once purchased, you can expect a follow up email 2 weeks in advance of your visit with additional details on what to expect before arrival.

Thank you and we can't wait to share our cathartic experience with the guests of Houston.

WEEK 1 VIP ALL ACCESS PASS 8.21 to 8.28 - Schedule to be confirmed by Concierge

WEEK 2 VIP ALL ACCESS PASS 8.28 to 9.4 - Schedule to be confirmed by Concierge

BUY TICKETS:
ALL
Collaborative Dinner
Daytime
Degustation Popup
Late Night Popup
Street Market

Sat 08/21

Sun 08/22

Mon 08/23

Tue 08/24

Wed 08/25

Thu 08/26

Fri 08/27

Sat 08/28

Sun 08/29

Mon 08/30

Tue 08/31

Wed 09/01

Thu 09/02

Fri 09/03

Sat 09/04

Sun 09/05

Sat 08/21

Chefs Stopping AAPI Hate Collaborative Dinner

Sun 08/22

NoLa La Land: Konbi X Turkey & The Wolf Collaboration

DEGUSTATION POPUPS COMING SOON

Justin and Leighann's Sausage Party

Sunday, August 22nd Street Market: OPENING NIGHT

Mon 08/23

Degustation Popup: Rhyme & Refine, A hip hop themed dinner with Ferrell Alvarez and Misti Norris

Degustation Popup: Maketto Omakase Experience with Erik Bruner-Yang

Tue 08/24

Los Gatos Gang: Kim Alter, Jeremy Fox, Justin Severino, & Justin Yu Collab

LATE NIGHT: Molly's Rise & Shine Pizza Party

Wed 08/25

Degustation Popups: Win Son & Moon Rabbit

LATE NIGHT: "Wild Danger" - Chinese x Puerto Rican Mashup

Wednesday, August 25th Street Market

Thu 08/26

Indie Chefs Collaboration Dinner Night 1: 12 chefs and 12 courses with wine pairings

Thursday, August 26th Street Market

Fri 08/27

Friday, August 27th Street Market

Indie Chefs Collaboration Dinner Night 2: 12 chefs and 12 courses with wine pairings

Sat 08/28

CLASS: Pasta Class with Chef Joe Sasto followed by private dinner experience

EmbraceRace Collaborative Dinner

Saturday, August 28th Street Market

COMMUNE Smoke Out & Meat Sweats

Sun 08/29

LATE NIGHT: Lucky Danger of DC with Chefs Tim Ma and Andrew Chiou

The McPlancha with Philip Speer & Alan Delgado

Sunday, August 29th Street Market

Indie Chefs Collaboration Dinner Night 3 Grand Finale

Libby & Zoe's Delicatexan w/ Daddy Jimbo Kanan

Mon 08/30

DEGUSTATION POPUPS COMING SOON

LATE NIGHT: Shababi Palestinian Rotisserie Chicken with Marcelle Afram

The NOLJA! Korean Barbecue Experience

Tue 08/31

LATE NIGHT: Bunny Bunny of Detroit with Jennifer Jackson and Justin Tootla

DEGUSTATION POPUP: Hikayat al Sham: Stories from the Arab Diaspora with Reem Assil & Marcelle Afram

Wed 09/01

LATE NIGHT: Rainbow Cat with Food & Wine Best New Chef Misti Norris

Wednesday, September 1st Street Market

Thu 09/02

Thursday, September 2nd Street Market

DEGUSTATION POPUP: Morir Sońando: A Dominican Collab with Nelson German & Sashia Liriano

DEGUSTATION POPUPS TO BE ANNOUNCED 7/10

Fri 09/03

Friday, September 3rd Street Market

Sat 09/04

Saturday, September 4th Street Market

End Mass Incarceration Dinner with Kurt Evans and Friends

Sun 09/05

Sunday, September 5th Street Market

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Sun, Aug 29 - 9:00pm-12:00am

[Late Night Popup]

LATE NIGHT: Lucky Danger of DC with Chefs Tim Ma and Andrew Chiou

CSAH Co-Founder Tim Ma and his partner in Lucky Danger are bringing their spin on Americanized Chinese Food as the children of immigrants

Tim Ma and Andrew Chiou are bringing their take on Americanized Chinese Food to COMMUNE by popping up Lucky Danger. Recently featured in both the NYTimes and Wall Street Journal, Lucky Danger has sold out EVERYDAY since it's inception in the NW area of DC. The success has been so overwhelming their opening 2 more locations in 2021 with plans to expand even more early next year. Tim and Andrew take the Americanized versions of classic immigrant owned Chinese restaurants and putting their spin on it by using more traditional Chinese ingredients and techniques and its made to order for their guests. Please note: This ticket guarantees you entry and will cover the first $40 dollars of food or beverages at COMMUNE. Any additional cost will be payable by credit card at the event. By purchasing a ticket, you will get to bypass any line with ticket buyers and access the COMMUNE property. These tickets are nonrefundable.

The Chefs:

Meal/Program:

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