Boby Pradachith
UPCOMING EVENTS


RESTAURANT
HOMETOWN
Washington, D.C.
A Northern Virginia native who sought a path with food as a language to deeply learn his family's Laotian culture. His time spent in culinary school and building his craft under the best chefs in New York and Washington DC led to the opportunity to fully step in the lead role in his family businesses in 2014. Since then, he has helped grow the business to four concepts: Padaek, Thip Khao, Hanumanh and Sen Khao. His sole ambition is to continue preserving the integrity of Lao culture and encouraging the Lao-Americans to tell our stories within our communities. He feels inspired when discovering old historical contents, recipes, art, nature, and aesthetics that makes Laos such a beautiful country.
Awards & Accolades
- Zagat 30 under 30 National
- Eater Young Gun Semi-Finalist
- DC Michelin Bib Gourmand - Thip Khao and Hanumanh
- Bon Apetit 50 Best New Restaurants - Thip Khao
- GQ Best New Restaurant 2020 - Hanumanh
UPCOMING EVENTS
Sun 05/15
DC Road to COMMUNE
DC 12 Course Collaborative Dinner: Grand Finale
Fri 05/13
DC Road to COMMUNE
DC 12 Course Collaborative Dinner: Friday
Sun 08/29
Commune Preview
Indie Chefs Collaboration Dinner Night 3 Grand Finale
Fri 08/27
Commune Preview
Indie Chefs Collaboration Dinner Night 2: 12 chefs and 12 courses with wine pairings
Sun 08/29
Commune: Houston, Texas
Indie Chefs Collaboration Dinner Night 3 Grand Finale
Fri 08/27
Commune: Houston, Texas